Starbucks ‘Nitro Cold Brew’ coffee concepts.

Nitro Cold Brew is created when Starbuck’s signature Cold Brew (slow-steeped for 20 hours) is infused with nitrogen as it pours from the tap. Nitrogen infusion creates microbubbles, giving the coffee a cascading, frothy texture. The result is a velvety-smooth coffee with a subtly sweet flavour and a rich, creamy head of foam.

Experience the convenience of Starbucks Nitro Cold Brew – now available in cans! (Not live – concept only).